Health with blueberry
It is the most healthiest fruit that is known from a long time ago by its miraculous cure , healing many illnesses. This small fruits are rich in vitamins A, C, P, bioflavonoids and iron. It has antibleeding propriety and its use makes the sanguine vases to be more stronger and it also treats bleeding gums. It is useful for all cardiac problems because it has beneficial effect on heart illnesses therefore it is good to eat 100 grams of blueberries every day. For babies and
children this fruit is useful when they have diarrhea, it is good to give them few blueberry. People with kidney and urinary tract problems, can treat them with blueberry tea made from leaves increasing the elimination of the body waste through the urine. The tea also helps in the stomach problems and protects it against bowel infection, increases the children appetites and help them to grow up strong and healthy. It is known that people who are suffering from cold, flu, fever can help to cure all these illnesses with blueberry leaves tea and eating more blueberry fruits. This fruit doesn’t harm and with its anti-inflammatory propriety protect whole body against infections and bacteria. Eye problems can be cured easily by eating this fruit more often and preventing the glaucoma. The tannins from this fruit makes it to have the most value proprieties antiviral and antibacterial . The sore throat, the teeth infections , the gum problems are all gone if washed them and gargle with warm tea leaves. One teaspoon with dry leaves in a mug and pour over boiled water, let it rest for 10 min. In cosmetic industry blueberry is used because of its astringent and antioxidant proprieties. The creams with it leave the skin face smooth, fresh , without wrinkles healthy and youthless. More use of cream are for healing of cuts, wounds, acne, sores, redness, and others tissue problems. People with bad blood circulations that have varicose vain can find a heal treating it with this cream. Blueberry has a lot of recipes that are so tasty and can be eaten as jams, compotes, juice, jellies and the most healthiest fresh fruits.









